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Popular blogger Shay Shull knows that when feeding her busy family of five, cooking isn’t hard; it’s deciding what to make that’s a challenge. In her new book, she provides eight weeks’ worth of simple meals. Nothing complicated, nothing time-consuming—just good, solid recipes to help busy women get supper on the table.
The Amish are admired for their simple lives, their intricate quilts, their bold faith, and especially their homemade meals. Straight from the heart of Amish country, this new collection of hearty, wholesome recipes will remind you of the pleasures of the family table. Bring the simple life home!
Georgia Varozza partners with experienced baker Kathleen Kerr to create a cookbook filled with recipes associated with the Plain life: baked goods. This delicious collection, which includes recipes for cookies, cakes, pies, and breads, inspires you who love all things Amish to roll up your sleeves and start baking!
Here’s a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. With its expert advice and warm tones, The Amish Canning Cookbook will become a beloved companion to those who love the tradition, frugality, and homestyle flavor of Amish cooking!
From bestselling author Jerry Eicher (more than 350,000 books sold) and his wife, Tina, comes this warm and inviting peek into an Amish kitchen, complete with recipes, Amish proverbs, and a dash of Amish humor. Readers will laugh, pray, and eat robustly with The Amish Family Cookbook at their side.
Avid hunter Steve Chapman and his wife, Annie, offer delicious recipes for deer, bear, pheasant, alligator, fish, and more. The Hunter’s Cookbook includes more than 190 recipes, complementary side dishes, cooking tips, hunting quotes, and wildlife line drawings. Perfect for experts and novices in the kitchen or at the barbecue.
Straight from the heart of Amish life, this indispensable guide to hearty, home-cooked meals is filled with hundreds of recipes for favorites such as Scrapple, Amish Friendship Bread, Potato Rivvel Soup, Snitz Pie, and Graham “Nuts” Cereal. “Amish Kitchen Wisdom” sections highlight fascinating tidbits about the Plain lifestyle.